Monday, March 7, 2011

15 Salmon Recipes to Bring to the Table

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Lent. It's that time of year again where some folks give up a personal vice, incorporate something into their life that will strengthen their faith to God, and/or give back to others through charitable acts. Another part of Lent that many practice is giving up certain foods as an act of abstinence. Growing up Catholic, it was common for me to eat fish and seafood on Fridays during Lent. Whether you practice Lent and/or abstain from eating meat or perhaps you're looking for ways to incorporate more seafood in your diet, here are 15 Salmon Recipes to Bring to the Table...


The pesto really ties this pasta dish together...

A beautiful glaze on the salmon is easy & delicious too...
Great as a main entree or even on a salad...
Garlic & dill adds lots of flavor to salmon...


A mouthful of a title but a delicious mouthful it is!...

Grilling adds a nice smokiness to salmon...
This is comfort food in a bowl...
Fruity and colorful, it's perfect for spring...

Easy to make with a buttery texture...
This glaze adds a beautiful color to the salmon...
A touch of Asian flavors go great with salmon...
The herbed yogurt makes the salmon so moist and tender...
The seasoning is all in your spice pantry!

Roasting imparts a nice flavor and color...

Light, flavorful and easy to make!...

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