Friday, February 3, 2017

3 Touchdown Dips for the Superbowl!

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This weekend is going to bring out all our inner fans whether we enjoy football or not! For me, the Superbowl is more about the food and snacks that it is the actual game. That said, have you got your snack strategy in place?! If you're looking for some snack ideas for the big game (or really any time you need to satisfy a craving), here are three dips to dig into! 


If you're looking for a healthy snack to munch on for the Superbowl, I definitely recommend a handful or two of Pirate's Booty! These are deliciously baked, never fried puffed rice & corn snacks that are blended with real aged white cheddar cheese. They're even gluten free! Here's a link to a coupon so you can get your hands on some for the big game!...


Thanks to my friends at New York Style Snacks, they make it easy to enjoy with the variety of snacks the offer. The following recipes pair perfectly with their New York Style Bagel Chips, Pita Chips and Panetini...


This tangy dip has the flavors of buffalo chicken wings and creamy blue cheese. Great for parties and paired with New York Style Bagel Crisps it’s hearty enough to be a meal. 

Buffalo Chicken & Blue Cheese Dip

10 oz. cooked chicken or canned chunk chicken
8 oz. cream cheese
1 cup blue cheese salad dressing
1 cup buffalo sauce
optional celery sticks
Combine cooked chicken, cream cheese, blue cheese salad dressing and buffalo sauce. 

This can be made ahead and served cold... and can also be served warmed either in the oven or in a slow cooker for a crowd!

Serve with New York Style Bagel Crisps and celery sticks for dipping! 


Skip the usual chips and dip into your guacamole with New York Style Pita Chips! They are sturdy, crunchy and can handle all the weight of your dips...

Olé Guacamole!

3 halved and pitted Haas avocados
1 finely chopped(reserve 2 Tbsp. for garnish) medium tomato
3 pressed or finely chopped garlic clove
2 tsp. lime juice
1/2 tsp. salt
2 Tbsp. chopped fresh cilantro
New York Style Pita Chips

Using a fork or pastry blender, smash the avocados in a medium bowl.

Stir in remaining ingredients and garnish with chopped tomato.

Serve with New York Style Pita Chips.


This dip combines the savoriness of Italian sausage with the melty goodness of cheese! 

Italian Sausage & Cheese Dip

1/2 - 1 lb. or your favorite sausage Italian Sausage
8 oz. cut into cubes smoked Gouda cheese
8 oz. cut into cubes sharp cheddar cheese
1/3 cup sour cream
1/3 cup mayonnaise
2 Tbsp. minced garlic
1 Tbsp. Italian seasoning
New York Style Brand Panetini or Garlic Panetini

Preheat oven to 350° F. Brown the sausage, crumbling it into small chunks as it cooks. Drain the sausage very well. 
Layer the bottom of an oil-sprayed small baking dish with the drained sausage.
Sprinkle the Italian Seasoning and minced garlic on top of the sausage. Roughly spread the sour cream and mayonnaise on top. Place the cubed cheeses on the very top.

Bake attentively at 350° F for approximately 30 minutes, stirring the mixture every 10 minutes. Bake until the cheeses have thoroughly melted. Do not over bake.

Serve warm with New York Style Brand Panetini.

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