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Home » Salad » Caprese salad

Caprese salad

December 16, 2007 · WCC Administr@tr · Leave a Comment

This recipe was made for my 2007 Holiday Party featuring an Italian inspired menu. You can read about it and view the additional recipes I made for this event HERE.

Caprese salad
joanpics440-3391416

1 log of mozzarella

3-4 plum tomatoes
1-2 bunches fresh basil
1/2 large red onion, minced
red wine & sherry vinaigrette dressing (see below)

Slice mozzarella about 1/4″ thick.
Slice tomatoes about 1/4″ thick.
Layer & overlap cheese, basil and tomato on a serving tray.
Sprinkle minced red onion over the top.
Pour dressing over everything.

Salad

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Hi, I'm Joelen! Welcome to What's Cookin, Chicago. My goal is to share my culinary adventures in hopes to inspire you to embrace life in a delicious way.
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