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Salmon w/lemon & herbs

This recipe was made for my 2007 Holiday Party featuring an Italian inspired menu. You can read about it and view the additional recipes I made for this event HERE.

Salmon w/lemon & herbs
3 whole salmon fillet
2 lemons, sliced thin
1 teaspoon italian seasoning
1 clove minced garlic
1/2 tablespoon olive oil

Preheat oven to 375 degrees.
Place your salmon on baking sheet and season with salt & pepper to taste.
Sprinkle the minced garlic and italian seasoning over the salmon.
Lay the lemon slices over the salmon.
Cover salmon with foil.
Bake salmon for 15-20 minutes or until done (depending on thickness).

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