International Chef Spotlight Dinner & Round Up!

Every month I host a Chef Spotlight dinner with friends and is dedicated to the many chefs who have shaped our culture and our palates. In these “Chef Spotlight Dinners” a specific chef or group of chefs are highlighted where attendees prepare a recipe created by the chef(s) and bring it to share potluck style. During the event, we can discuss our thoughts on the chef, their cooking style/cuisine and the recipes prepared.

Everyone’s view on food is different, based on one’s exposure, cultural background, environment, etc. This month, we prepared dishes of non-US chefs who are known worldwide for their culinary creations. Below are the dishes that graced our table, along with recipes…

Cherry Tomatoes Stuffed w/Chicken Apple Salad
shared at the event by Ruby
recipe courtesy of Robert Irvine

recipe courtesy of Paulo & Recipezaar

recipe courtesy of Tarla Dalal

recipe courtesy of Madhur Jaffrey

recipe courtesy of Jacques Pepin

Cabbage Rolls
shared at the event by Kevin & Marla

recipe courtesy of Graham Kerr

recipe courtesy of Vikas Khanna

Roasted Pepper, Cucumber & Tomato Salad
shared at the event by Howard
recipe courtesy of Chef Bahija, Jnane Tamsna Cooking School

Chocolate Fudge Cake

shared at the event by Jen

recipe courtesy of Nigella Lawson

Apple Galette
shared at the event by Joelen
recipe courtesy of Jacques Pepin

recipe courtesy of Jacques Pepin

Crab & Mushroom Mac & Cheese
shared at the event by Michael
recipe courtesy of (?)
(awaiting recipe…)

shared at the event by Janet
recipe courtesy of Rick Bayless
(awaiting recipe…)

Nigeria Chicken Stew, Plantains & Rice
shared at the event by Tricia
recipe courtesy of her Mom
(awaiting recipe…)

Jess of Cooking Up Memories
from Wisconsin
Margarita Ice Cream
Too cold for ice cream? Never! Jess shares with us a great recipe for Margarita ice cream courtesy of Nigella Lawson. Check out Jess’s blog for the recipe and try this for your next dinner party!