Cocktail Meatballs
original Joelen recipe
3 lbs frozen (or homemade) meatballsoriginal Joelen recipe
1 cup grape jelly
1/4 cup soy sauce
1 bottle prepared BBQ sauce
Combine all ingredients in a crockpot.
Cook on low for 4-6 hours and switch to warm when serving.
Nothing better than a cocktail meatball!! I will have to save this one for the next time we have company!
ReplyDeleteI'm making these for tonight's mini Hanukkah party. Yum!
ReplyDeleteI made these and they're fabulous. But of course I am behind on my blogging as usual! They'll make it on there eventually!
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