I made the following recipe for our annual Holiday Party where our menu highlighted Floribbean cuisine. Guava is a common fruit used in Floribbean cuisine. I was lucky to find guava syrup at my local grocery store and wanted to use it somehow. Looking through some Floribbean restuarant menus, I came across a restaurant that served up Guava BBQ ribs. This was a perfect dish to include in my menu and allowed me to use the guava syrup I found. I also used some dry Mojo seasoning I had on hand.