To accompany my pork carnitas today, I wanted to add some spice into a simple side dish. Having some fresh corn on the cob on hand, I decided to season them with cinnamon chipotle seasoning. So easy to do…
original Joelen recipe
fresh corn on the cob
cinnamon chipotle seasoning
sheets of foil
wedges of lime
Preheat oven to 375 degrees.
Spray corn with cooking spray and liberally season the corn with the seasoning.
Wrap seasoned corn in foil and roast in the preheated oven for 30-45 minutes.
Carefully unwrap, squeeze lime over corn and sprinkle some quesco fresco.
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