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Home » TWD » Chipster Topped Brownies

Chipster Topped Brownies

May 26, 2009 · WCC Administr@tr · 19 Comments

150-x-120-tuesdays-with-dorie-thumbnail-2304309This week’s Tuesdays with Dorie recipe came at a great time! I prepared the Chipster Topped Brownie for our friends’ Memorial Day Dinner. It was a perfect dessert for the weekend and was so easy to make. Thanks goes out to Beth of Supplicious for choosing this week’s recipe!

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Why debate over making chocolate chip cookies or brownies when you can have both! The recipe involves preparing a walnut brownie batter and topping it with a chocolate chip cookie dough batter. This combination of 2 favorite classics are baked for about an hour and then enjoyed with a nice cold glass of milk.

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I really enjoyed this recipe because of how easy it was to make. The only change I made was to make the recipe in a 9″x9″ square pan, because I like my brownies and bars on the thick side. It also prevents me from overbaking them. I also enjoy a slightly underdone bar… you get both the gooey chocolate brownie and chocolate chip cookie dough mixed together and it’s complete heaven!

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Be sure to check out the other bakers who made this delicious dessert!

TWD

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Comments

  1. Anonymous says

    May 26, 2009 at 9:37 pm

    Your brownie looks amazing! That first picture – it’s just asking me to take a bite! Did you make a full recipe with the 9″x9″ pan?

    Reply
  2. Leslie says

    May 26, 2009 at 9:37 pm

    These look perfect! I’m so glad they worked out for you and your Memorial Day celebration!

    Reply
  3. Charli says

    May 26, 2009 at 9:37 pm

    This was perfect picnic food! Yours look great!

    Reply
  4. Megan says

    May 26, 2009 at 9:37 pm

    These were great – seriously, what’s not to like? Especially when they are on the thicker side the way you made them.

    Reply
  5. Kara says

    May 26, 2009 at 9:37 pm

    Ok, I’m beginning to dislike you folks who actually got layers in your brownie/cookies. 🙂 Mine turned into a chocolatey, mixed up bar cookie kind of thing. And overcooked, to boot. I’m jealous! Yours look great.

    Reply
  6. Jessica of My Baking Heart says

    May 26, 2009 at 9:37 pm

    Great pics! I loved this one and can’t wait to make it again! 🙂

    Reply
  7. Bridget says

    May 26, 2009 at 9:37 pm

    These look great! I wanted a nice thick bar from these too, although mine ended up a little too far on the “not overbaked” side…

    Reply
  8. Chris says

    May 26, 2009 at 9:37 pm

    Wow those look great! I totally forgot it was Tuesday till I saw your post too. 🙂 Oh, I wish I wasn’t on a diet cause I seriously want to lick my screen right now – your brownies look fabulou!

    Reply
  9. chocolatechic says

    May 26, 2009 at 11:04 pm

    Mine puffed up so beautifully like yours did.

    Then when I cut into it, it oozed.

    Reply
  10. Erin says

    May 27, 2009 at 2:12 am

    Your brownies look delicious!

    Reply
  11. Anonymous says

    May 27, 2009 at 2:12 am

    Your brownies look awesome- love them a little underdone! Mine are in the oven now 🙂

    Reply
  12. BMK says

    May 27, 2009 at 1:23 pm

    These look so good. Definitely on my must try list.

    Reply
  13. Pamela says

    May 27, 2009 at 1:23 pm

    They look wonderful!

    Reply
  14. Jessica says

    May 27, 2009 at 3:32 pm

    These are one of my favorite desserts! They look great 🙂

    Reply
  15. Jennifer says

    May 27, 2009 at 7:57 pm

    Wow, yours looks great. Mine was tasty, but a bit underbaked and not nearly as pretty.

    Reply
  16. Michelle says

    May 27, 2009 at 10:47 pm

    Great pictures Joelen! I loved these, very scrumptious!

    Reply
  17. Elyse says

    May 28, 2009 at 7:44 pm

    These bars look incredible! I will never have the age old debate of brownies vs. chocolate chip cookies again. Amazing!

    Reply
  18. TeaLady says

    May 28, 2009 at 9:34 pm

    Those look really good. Glad it worked out for your.

    Reply
  19. Tangled Noodle says

    May 29, 2009 at 2:46 pm

    This would totally send me over the edge – a chocolate chip cookie AND brownie in one? My brain can barely handle it but my stomach is demanding a piece!

    Reply

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Hi, I'm Joelen! Welcome to What's Cookin, Chicago. My goal is to share my culinary adventures in hopes to inspire you to embrace life in a delicious way.
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