Happy Mardi Gras! Some people make a trek down to New Orleans, others indulge in paczkis or pancakes. But for me, there’s only one way to celebrate – a Mardi Gras inspired potluck with friends! After about 4 months of an entertaining and culinary events hiatus, I couldn’t take it anymore. As a result, I broke out of my hiatus and hosted a small Mardi Gras potluck with girlfriends. It felt wonderful to have friends over some delicious food, tasty drinks and great company and conversation! Here’s a recap of all the great dishes we enjoyed and recipes are soon to follow…
Chicken & Shrimp Jambalaya
prepared by Joelen
Bourbon Sweet Potatoes
prepared by Ursula
Heaven on Seven’s Cornbread
prepared by Dorothy
Merle’s Spinach Balls
prepared by Yumi
Classic Red Beans & Rice
prepared by Joelen
Cajun Cake
prepared by Joelen
Can't wait for that cornbread recipe! Your meal looks fantastic!
Your blog looks wonderful with nice pictures of dishes. Can't wait to try these with red wine.