When I planned my menu for our party, I decided to serve up dishes that had a bit of Latin flair. Cuisines like Cuban and Mexican came to mind which also went along with summer fare. In addition, I had some dietary restrictions to be mindful of so I wanted to make sure all our guests were able to eat a variety of dishes. All in all, it was a great feast and everyone enjoyed the spread!
Roasted Veggie Quesadillas
Corn & Black Bean Salsa
Pineapple Salsa & Cheese Dip
Grilled Mojo Chicken
Chile, Peach & Lime Ribs
Beef Hot Dogs & Fixins
(for the kiddies)
(for the kiddies)
Mango & Strawberry Spinach Salad
(with crumbled goat cheese & poppyseed dressing on the side)
Arroz con Gandules y Maiz
(rice with pigeon peas & corn)
Grilled Sweet Corn
with Cilantro Garlic Butter
(not pictured)
with Cilantro Garlic Butter
(not pictured)
Frozen Chocolate Covered Strawberries
Frozen Chocolate Covered Bananas
Fresh Cherries
Fresh Cherries
Key Lime Cheesecake Bars
Strawberry Lemonade
Wow! This is an A-MA-ZING spread! I love your set up. Was just looking at some of the glass punch/drink dispensers. Really like them.
ReplyDeleteExcited for the Chile, Peach & Lime Ribs recipe! ;)
Happy 4th!
Great spread. I like your mango and strawberry spinach salad.
ReplyDeleteGosh Joelen, you have the most amazing parties. Everything looks wonderful!
ReplyDeleteFabulous spread as usual! I'm so in awe of the awesome parties you throw and so jealous of your friends who get to attend!
ReplyDeleteWOW everything looks so yummy! Please share the sangria pineapple recipe:-)
ReplyDeletehow can I find the wonderful rice recipe?
ReplyDelete