Can you believe it’s been 5 months already!? Yep… 5 months of being gluten free. It’s been quite a wonderful change in lifestyle and my health is so much better. That’s not to say I didn’t cheat though. I did have moments of gluten-laden deliciousness, but I certainly paid for it though. Those times were not pretty. At all. But at least there’s no doubt gluten is the culprit of many of the health issues I had for awhile. Thankfully, gluten free living has been made easier with the abundant gluten free options available at grocery stores. One staple in my pantry is gluten free pasta. Without it, I wouldn’t be able to enjoy my favorite pasta dishes like spaghetti and meatballs or lasagna! If you love pasta as much as I do, here are 10 Pasta Dishes with Pizzazz that you can enjoy whether you’re gluten free or not. If you’re gluten free, just substitute with gluten free pasta in the following recipes…
seems delicious and tempting. 🙂