Wednesday, April 23, 2014

10 Spring Vegetable Recipes!

It's springtime and that means some wonderful produce is available at the store! Wednesday is a day I look forward to each week because new circulars with weekly sales at my local grocery stores come out. If you're looking to take advantage of the spring produce, here are 10 Spring Vegetable Recipes that utilize fresh vegetables including asparagus, spinach, artichoke, leeks, arugula, and lemons!

Aaron McCargo Jr.'s Asparagus & Tomato Salad

Spinach & Artichoke Cheeseball

Cantaloupe & Crispy Prosciutto Arugula Salad

Arugula Salad Pizza

Lemon & Oregano Roast Chicken

Cod with Leeks & Tomatoes

Lemon Pepper Chicken with Caramelized Leek Risotto

Spinach & Artichoke Stuffed Mushrooms

Chicken Artichoke Alfredo

Roast Chicken with Spring Vegetables, Lemon & Capers