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Home » Uncategorized » Easter Sunday Brunch: Shaw’s Crabhouse

Easter Sunday Brunch: Shaw’s Crabhouse

April 1, 2015 · WCC Administr@tr · Leave a Comment

This Easter Sunday, April 5th, 2015, Shaw’s Crab House in Schaumburg is offering both a brunch and dinner buffet that are not to be missed! Priced at $59 for adults and free for kids 12 and younger (limit 2 children per adult), the brunch buffet will feature many Shaw’s favorites including a Grand Hot Buffet with Eggs Benedict, Mini Crab Cakes, and Seasonal Fish; a Build-Your-Own Omelet Station; hot delicacies like Golden King Crab, Shucked Oysters, and an EasterSpiral Ham; and the famous Shaw’s Sweets Table with an amazing assortment of cookies, cupcakes, and other mini desserts.

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Shaw’s Schaumburg will continue Easter dining with a spectacular dinner buffet that is not to be missed! The Easter Dinner Buffet includes a Cold Seafood & Salad Bar with Oysters, Shrimp Cocktail, Sushi, and three kinds of salad; Grand Hot Buffet and Chef’s Table selections like Lobster Bisque, Beef Tenderloin, Easter Spiral Ham, and delicious vegetable and pasta sides; and, of course, a Sweets Table to round out the meal.

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Reservations are recommended and can be made by calling 847.517.2722.
Shaw’s Crab House, a Lettuce Entertain You restaurant, features a 1940s-style take on the seafood dining experience, with retro leather banquets, polished wood floors, and Art Deco touches. The Oyster Bar provides a more casual setting for diners and serves up live music five nights a week at the Chicago location. Shaw’s- The King of Crab! For more info, call 312.527.2722 (Chicago) or 847.517.2722 (Schaumburg), visit the website at www.shawscrabhouse.com, tweet with The Shaw’s Mermaid at www.twitter.com/shellyfromshaws,or keep up on Facebook at www.facebook.com/shawcrabhouse and www.facebook.com/ShawsCrabHouseSchaumburg.

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Hi, I'm Joelen! Welcome to What's Cookin, Chicago. My goal is to share my culinary adventures in hopes to inspire you to embrace life in a delicious way.
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