• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
What's Cookin' Chicago

What's Cookin' Chicago

  • About
  • Recipe Index
    • By Cuisine
    • By Holiday
    • Collections
  • Recipe Videos
  • Winter
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
Home » Uncategorized » Sullivan’s Steakhouse: The Patrón Tequila Dinner

Sullivan’s Steakhouse: The Patrón Tequila Dinner

May 27, 2015 · WCC Administr@tr · Leave a Comment

17850357818_1e0234d64c-9183968

With the start of summer just around the corner, we’re looking ahead to warmer days with a little help from Sullivan’s Steakhouse in Lincolnshire, a favorite neighborhood restaurant known for its hand cut steaks and award-winning wine list.

18023376406_da339828d8-6935127

I recently took part in a special dinner where Sullivan’s took us to the south-of-the-border for The Patrón Tequila Dinner. The delicious four-course meal served came with Patrón pairings to put the whole event over the top! But first, here’s a great video on how Patrón Tequila is made…



We kicked off the night with a Patrón Silver Margarita. This seriously was the smoothest margarita I’ve ever had! It was light, refreshing and was just like the perfect limeade with a slight kick, I could have easily drank quite a few of these with no problem… but there was so much more to enjoy for the dinner..,

18011784046_85c8f95717-2853083



The first course were these Pork Belly Tacos al Pastor with quick pickled shaved cabbage and pineapple cilantro pico paired with Roca Patrón Silver. 

17415677644_935ba128df-6261062



Course two featured Roca Patrón Reposado alongside a Pepperjack Tamale with corn elote, jicama and lime agave vinaigrette.

17852013149_ba72f3645a-4319685
Course three was a Cocoa Braised Beef Shortrib with black bean rice, charred green onions and mole negro braising jus served with Roca Patrón Anejo. 

18038251105_fa7e072a8b-4933943



Finally,  we finished up the night with a Mexican classic, Tres Leches Cake with a drink of Patrón XO Raspberry Mocha to top it off.

18039097931_63cb6d7ab6-2372762


Uncategorized

Previous Post: « Krusteaz Baker’s Dozen 2.0!
Next Post: Bacon & Blue Cheese Meatloaf with Mushroom Gravy »

NEVER MISS A POST

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

me
Hi, I'm Joelen! Welcome to What's Cookin, Chicago. My goal is to share my culinary adventures in hopes to inspire you to embrace life in a delicious way.
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Footer

whatscookinchicago-logo
Welcome to What’s Cookin, Chicago. Our goal is to share our culinary adventures in hopes to inspire you to embrace life in a delicious way…

NEVER MISS A POST

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

SEARCH THIS SITE

  • About
  • Recipe Index
  • Wine & Dine
  • Privacy Policy
  • Contact

Copyright © 2023 · What's Cookin' Chicago