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Home » Uncategorized » Air Fryer Baked Potatoes

Air Fryer Baked Potatoes

April 15, 2020 · WCC Administr@tr · 1 Comment

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Potatoes. We have an abundance of potatoes at our house, namely because my Irish husband loves potatoes as much as I love rice… so I try to incorporate potatoes into our meals throughout the week. Sometimes, potatoes are simply enough and can easily be a meal on it’s own. I’ve forgotten how much I love baked potatoes and stuffing or filling them up with whatever I have on hand. To make it easier, I’ve been making them in our Instant Pot Vortex air fryer (or any airfryer) because it comes out slightly crisp on the outside and creamy on the inside. The hardest part of making Air Fryer Baked Potatoes is deciding what to stuff/fill them with! What do you usually stuff/fill your potatoes with? Here’s how I make them…

Air Fryer Baked Potatoes
    Serves 4-5
    Prep Time – 2 min
    Cook Time – 45-50 min

    Ingredients
    Potatoes (Russets are best but any kind will do)
    Olive oil or cooking spray
    Salt & Pepper

    Optional Toppings
    Butter
    Chives, finely chopped
    Sour Cream
    Bacon
    Broccoli
    Chili
    Taco Meat
    Pico de Gallo
    Cheddar Cheese, shredded or melted
    Ham, dicecd
    Red onion, chopped
    Ranch
    Chicken
    Green Onion, chopped

    Instructions
    1. Scrub and dry your potatoes. Prick potatoes in several spots to allow proper cooking.
    2. Add potatoes to a large bowl and coat well with olive oil or cooking spray
    3. Sprinkle with salt & pepper
    4. Place in Air Fryer basket and cook at 400 degrees for 30 minutes. Turn potatoes and cook for an additional 15-20 minutes or until form tender. Serve immediately with toppings of your choice.


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    Comments

    1. Unknown says

      April 16, 2020 at 4:28 pm

      Sounds good! So you don't need to Pierce with a fork before cooking?

      Reply

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