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Air Fryer Strawberry Turnovers


Working from home has allowed me to have more variety in breakfast options. This has been especially true, now that my work volume has been much more manageable. As a result, I've been having fun with puff pastry to replicate some delicious bakery treats I miss.


This recipe using puff pastry to make turnovers filled with strawberry filling. You can use your choice of either canned or homemade pie filling. I missed out on strawberry picking this year so I went with a canned version to save time. We've also made this with apple and pumpkin pie filling during the fall months last year!




Air Fryer Strawberry Turnovers 


INGREDIENTS

1 Can Strawberry Pie filling 
Puff Pastry 
Icing (optional)
Cooking Spray

INSTRUCTIONS
1. Gather your ingredients
2. Lay out the puff pastry & cut into 4 squares. 
3. Place one tablespoonful of strawberry filling on the corner of each square. Note - a lot goes a long way! 
4. Fold into a triangle shape & press edges together with a fork. 
5. Spray tops with cooking spray. Place in the air fryer and fry for 15 minutes at 350 degrees. 
6. Remove from air fryer. Drizzle with a glaze is desired.


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