Tasty Rotini Pasta Recipe for a Filling Dinner

You can create our tasty rotini pasta in less than half an hour for one of the most comforting winter dishes you will get to have. The best part is that no matter how busy you are, you can always find the time to prepare rotini pasta recipes. The creamy tomato sauce is flavorful, and the dish has lots of cheese.

So, if you are looking for an incredible rotini pasta recipe, you have come to the right place. Here are a complete rotini pasta recipes guide to help you make a filling dinner in no time.

Ingredients for Rotini Pasta Recipe

• Two tbsp. unsalted butter
• Twelve ounces of Rotini
• One small chopped onion
• One tbsp. olive oil
• Four cloves of minced garlic
• One tsp. Italian seasoning
• Two cups of tomato passata
• One tsp. sugar
• One crumbled chicken bouillon cube
• ½ tsp. salt
• ½ tsp. red pepper flakes
• ½ tsp. pepper
• One cup of shredded mozzarella cheese
• One cup half and a half cream

How To Make Tasty This Rotini Recipe?

1. The first thing you need to do is cook the Rotini according to the instructions on the packet. Then, you must drain most of the pasta water but reserve some of it.

2. Take a large skillet, medium heat, and add olive oil and butter. Then, once the butter has melted, add the onion and let it cook for between three and five minutes.

3. Once the onion is translucent and soft, add garlic and let it cook for thirty seconds.

4. Add the bouillon cube, tomato passata, red pepper flakes, Italian seasoning, and salt and pepper.

5. Stir all the ingredients for the rotini pasta recipe and let them simmer for five minutes.

6. Next, stir the cream and let it simmer for at least two or three minutes.

7. Finally, add the mozzarella cheese and pasta and keep mixing to combine well.

8. Let it all cook for a few minutes until the pasta is warm. If the sauce becomes too thick, add a dash of pasta water.

9. Take out the pasta and serve it with grated Parmesan cheese, basil, or parsley.

Tips To Create The Tastiest Rotini Pasta

It is always great to have some handy tips to enhance the flavor of your rotini pasta. Here are some tips you can incorporate into your dish for an incredible flavor:

1. Customize It According To Your Preferences

A great thing about our versatile rotini pasta is that you can customize it according to your taste and preferences. For example, if you want a more balanced meal, you can add some protein to it. On the other hand, you can also add different vegetables to enhance the flavor profile.

These include vegetables such as spinach, mushrooms, zucchini, peppers, and much more. Of course, what type of vegetables and meat you would like to add is up to you. However, these will go best with the rotini pasta.

2. Allow Pasta Enough Room To Cook

The key to cooking the perfect pasta is to have enough water in the pot to allow the pasta enough room to cook evenly. Besides that, you can also add a tablespoon of salt for every 4 quarts of water inside the pot. You must add enough salt to ensure the flavor of the pasta.

Of course, you must create an al dente if you want maximum flavor and goodness. This means that it is chewy and firm but still tender. When the pasta is perfectly cooked, it will hold its shape no matter what sauce you place it inside.

3. Serve It With Some Delectable Sides

Rotini pasta is versatile because it will pair well with many side dishes. However, our top recommendations include garlic bread, chicken breast, dinner rolls, Caesar salad, Italian sausages, and more. You can experiment with different sides and see which ones you like best.

If you make this pasta recipe for a dinner party, you can give your guests options and a few sides. So, this will ensure everyone can select a side they prefer with this creamy pasta.

4. Experiment With Cheese

There are different types of cheese that you can experiment with in the rotini pasta. You can use a combination of mozzarella or parmesan, or you can only add parmesan cheese. Besides that, if you want heartier pasta, you can also opt for cream cheese.

If you go with cream cheese, you must balance the ratio. That is because even a little cheese will go a long way, as it will be much heavier. So, make sure that you are balancing it out.

5. Add Some Protein Of Your Choice

A great way to enhance the flavor of the pasta is to add a protein of your choice. Sausages or boneless chicken will go incredibly well with the flavors of our rotini pasta. However, you are free to choose a protein that you would like.

These include beef, turkey, ham, and much more. It is important to add boneless meat to the dish so that the pasta can remain flavorful and balanced. Once you do, you will wow yourself with the pack of flavors in no time.

6. Add The Leftovers To A Pasta Salad Dish

Finally, if you have leftovers from the dish, you can always create a pasta salad from the rotini pasta. All you must do is add some greens, croutons, balsamic vinegar, and olive oil. So, these ingredients will help you create a pasta salad you can serve with other mains the next day.

You can also add salt and pepper to boost the flavor profile of the rotini pasta recipes. Besides that, if there are some other seasonings you would like to add, you can opt for those too. So, the key is experimenting with various ingredients to see what works best.

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